Celebrating local Singaporean cuisine with Toast Box Asian Delight Pastes

In two weeks’ time, we will be celebrating Singapore’s 50th National Day! To commemorate the wonderful event, this year Toast Box is launching Asian Delight ready-to-cook pastes – an ideal gift for friends or loved ones living abroad who miss local food!


Singapore’s food scene is unique and special because of its rich multicultural heritage. Its cultural diversity is reflected in the variety of local cuisines it has to offer – from Mee Rebus, Laksa to Curry Chicken. These are just some of the iconic dishes that are famous among Singaporeans and tourists.

Now, with Toast Box’s Asian Delight ready-to-cook pastes, you can easily whip up delicious local dishes at home too! These pastes do not contain artificial colouring or trans fats, so you can enjoy the quality and rich flavours without compromising your health! 🙂


Here are the Asian Delight Ready-to-cook pastes – we have Mee Rebus, Mee Siam, Laksa and Curry Chicken.

I personally love the curry chicken a lot. Even my boyfriend who does not usually eat curry said that the curry chicken was good. What’s even better is it was so easy to make – I never thought that I would make curry chicken on my own. These pastes definitely make home-cooking a lot easier!


SG50 Promotion

From July 8 to August 10, join Toast Box in celebrating Singapore’s 50th birthday with these in-store promotions:

  • SGD 0.50 off for any Asian Delight Ready-to-cook paste (usual price: SGD 6.50-6.80)
  • SGD 5.00 off for any coffee brew and coffee powder set (usual price SGD 27.90)

You can also purchase a box of any 4 packets of Toast Box Asian Delight pastes at SGD 25 (usual price SGD 26-27.20)

What are you waiting for? Head down to the nearest Toast Box (except for Wisma Atria and Queenstown MRT outlets) and get those ready-to-make pastes now! Make this year’s national day celebration even more special by cooking local food for your family and friends 🙂

See next page for Curry Chicken Recipe!

Disclaimer: This is a media release and opinions on this blog are mine.


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