Japan is practically synonymous with incredible food. The Japanese take pride in their culinary craft, making it nearly impossible to find anything less than delicious anywhere in the country. And while ramen and curries may grab the spotlight, Tokyo is also home to some of the best patisseries you’ll ever come across. If you’re on the hunt for the top desserts in Tokyo, here are five of my favorite patisseries from my most recent visit! 😄
Tokyo’s Best Desserts
1. Hidemi Sugino
If you’re a fan of mousse-based cakes, Hidemi Sugino in Kyobashi is an absolute must-visit. Hidemi Sugino himself was awarded Asia’s Best Pastry Chef at the Asia’s 50 Best Restaurants in 2015, and after trying his cakes, I totally understand why. Every bite is flawless—velvety, creamy, and perfectly balanced.
One thing to note: photography is strictly prohibited in the shop, so you won’t be able to capture your cake for the ‘gram. Also, while take-away is allowed, some creations can only be enjoyed in-store, so plan accordingly.
- Address: 3-7-17, Kyobashi 1F, Chuo-ku, Tokyo
- Nearest Station: Kyobashi or Ginza
- Opening hours:
- Tues – Sat: 11:00 AM to 07:00 PM
- Sun: 11:00 AM to 06:00 PM
- Closed on Mondays
2. Echire Maison du Beurre
For authentic French pastries, Echire in Marunouchi Brick Square is the place to be. The moment you walk in, you’re greeted with the rich, buttery aroma of croissants and madeleines—it’s so comforting, you’ll want to stay forever.
My personal favorites are the Croissant Échiré 50% Beurre (made with unsalted butter) and their decadent layer cake.
- Address: 2-6-1 Bricks Square 1F, Marunouchi, Tokyo
- Nearest Station: Tokyo Station
- Opening hours: 10:00 AM to 08:00 PM (Everyday)
3. Magnolia Bakery
On my last day in Tokyo, I took a stroll through the Omotesando neighborhood and stumbled upon a familiar sight—the Magnolia Bakery logo at GYRE mall! Famous for their American-style cupcakes, brownies, and banana puddings, Magnolia’s first Tokyo branch opened in 2014.
Without a second thought, I dashed inside and treated myself to a chocolate cupcake and banana pudding. Both were absolutely heavenly. Watching the staff carefully frost the cupcakes was such a soothing experience. If you love sweets, Magnolia Bakery should definitely be on your list when in Tokyo!
- Address: GYRE OMOTESANDO Level B1
- Opening hours:
- Mon – Fri: 11:00 AM – 08:00 PM
- Sat – Sun: 10:00 AM – 08:00 PM
4. Bake by Kinotoya
Originating from Hokkaido, Kinotoya is famous for their cheese tarts. Made with three different kinds of cream cheese from France, Hakodate, and Hokkaido, these freshly-baked tarts are a must-try. But that’s not all—they also offer croquant chou Zaku Zaku, a crunchy cream puff that’s as fun to say as it is to eat!
- BAKE by Kinotoya (Lumine Est Shinjuku)
- Address: 3-38-1 Rumineesuto 1F, Shinjuku, Tokyo
- Opening hours:
- Mon – Fri: 11:00 AM – 10:00 PM
- Sat – Sun: 10:30 AM – 10:00 PM
- Zakuzaku by Kinotoya (Harajuku)
- Address: 1-7-1 Jingumae, Shibuya-ku, Tokyo
- Opening hours: 10:00 AM – 10:00 PM (Everyday)
5. Sadaharu Aoki
Blending traditional Japanese ingredients with classic French techniques, Sadaharu Aoki has created a unique fusion of flavors. One of their standout creations is Bamboo, a Japanese twist on the classic Opera cake. If you’re into the art of pâtisserie, this is one spot you absolutely can’t miss.
- Address: 3-4-1 New International Building 1F, Marunouchi, Chiyoda-ku, Tokyo
- Opening hours: 11:00 AM – 08:00 PM
Whether you’re into mousse cakes, buttery croissants, or crunchy cheese tarts, Tokyo’s dessert scene has something to satisfy every sweet tooth. Be sure to check out these spots the next time you’re in the city—you won’t regret it! 😋